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Kimchi Bruschetta

MR. KIMCHI
Perfect starter for great parties
Prep Time 5 mins
Cook Time 15 mins
Total Time 20 mins
Course Appetizer, partyfood, Side Dish, specialoccasion
Servings 4

Equipment

  • Bowl

Ingredients
  

  • 150 g Fermented Vegan Kimchi
  • 1 Pack of Bruschetta
  • Handful Chives
  • Handful Parsley
  • 2 Salad Tomatoes
  • 2 Scoop Cream Cheese
  • 2 tbsp Parmesan Cheese
  • 1 tbsp Extra Virgin Olive oil
  • Balsamic Glaze Sauce

Instructions
 

  • Chop the tomatoes in pieces
  • Chop Chives and Parsley
  • Chop fermented Kimchi in pieces
  • Mix chopped parsley, tomatoes and Kimchi in a bowl
  • Drizzle with olive oil and mix well - this is your topping
  • Spread the cream cheese on Bruschetta
  • Add the topping on top of each Bruschetta
  • Finish it off with a gentle sprinkle with parmesan cheese and chopped chives

Notes

Keyword authentic, quickanddelicious, under 20 minutes, Vegan