Ingredients
Chinese Leaves (71.5%), Water (20.9%), Carrot (2.3%), Sugar (2.0%), Chives (1.2%), Salt (0.9%), Mooli Radish (0.7%), Garlic (0.3%), Glutinous Rice Powder (0.3%)
Contains NO allergen ingredients, but it is produced in an environment where Fish allergen is handled.
Nutrition (Serving Per 100g):
- Energy 83kJ/20kcal
- Fat 0.5g, of which saturates: 0.1g
- Carbohydrates 3.0g
- Sugar 1.6g
- Fibre 1.3g
- Protein 1.2g
- Salt 1.9g
Storage
Our White Vegan Kimchi is perfectly fermented with plenty of tanginess and healthy probiotics!
Please refrigerate (Ideally 0°C-5°C) straight away once receiving the product. We recommend consuming within 15 days of opening.
How to enjoy
Disclaimer
Please note that while we take every care to make sure that the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information; therefore, you should always check product labels and not rely solely on the information presented here.















