Vegan Kimchi 2kg Subscription
£17.36 / month
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2kg Vegan Spicy Chinese Cabbage Kimchi (Table Cut) – No Fish Sauce
Freshly UK-Handmade Sliced Spicy Chinese Cabbage Kimchi based on Korean authentic recipe, Unpasteurised, 100% Naturally Fermented, Full of healthy probiotics
NEW WT: 2kg
Product of UK
BEST BEFORE: PRINTED ON THE PACKAGE
Ingredients
Chinese Leaves, Spring Onion, Garlic, Mooli radish, Salt, Sugar, Chilli Flakes, Glutinous Rice Powder, Water
Allergy Advice:
Contains NO allergen ingredients but it is produced under environment where allergen ingredient is handled.
Nutrition (Serving Per 100g):
Energy 35kcal/144kJ Protein 2.0g Carbohydrates 3.2g Sugar 1.24g Fat 0.88g Saturated Fat 0.17g Fibre 2.92g Sodium 1.442g
Storage
MR. KIMCHI manufacture Kimchi on the day of order to keep freshness the most therefore once receiving the product, please slightly unscrew the lid to release the natural gas formed by fermentation process and continue to ferment the kimchi to get more natural healthy probiotics by leaving at room temperature for 2-3 days.
Keep Refrigerated (Ideally 0°C-5°C) after fermentation and serve cold. We recommend to consume within 15 days of opening.
How to enjoy
Disclaimer
Please note that while we take every care to make sure that the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.
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