Korean Glass Noodle (V) (Japchae) (Serves 2)
£7.50
Korean Glass Noodle (Japchae) is made with sweet potato starch noodles, stir-fried with mushrooms and colourful vegetables. (잡채) (Serves 2)
Suitable for vegetarian
Note: Store below 5 °C. Consume or re-freeze on the day of delivery.
Instructions:
Microwave for 5 minutes in high heat from frozen, 3 minutes in high heat from chilled. Please read our package sleeve for full information.
Caution:
Beware of escaping steam when removing the lid. Handle carefully to avoid scalding. Ensure product is thoroughly cooked and piping out hot throughout. Do not reheat
NEW WT: 500g
Product of UK
BEST BEFORE: PRINTED ON THE PACKAGE
Korean Glass Noodle (Japchae) is made with sweet potato starch noodles, stir-fried with mushrooms and vegetables.
Ingredients:
Potato starch noodle, soy sauce (water, defatted soybean, salt, wheat, yeast extract, spirits, high-fructose corn syrup, sucralose, sodium benzoate), sugar, ginger powder, garlic powder, black pepper powder, blended sesame oil (sesame oil, soybean oil), caramel sauce (caramelised sweetened condensed milk (milk, sugar), stabiliser (disodium phosphate), onion, carrot, kale, mushroom, sesame seeds
ALLERGY ADVICE: For allergens, see ingredients in bold.
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