Beef bulgogi (soy sauce grilled beef) deliciously marinated in hand-made sweet soy sauce, stir-fried in mixed vegetable.
Ingredients:
Beef meat, soy sauce (water, defatted soybean, salt, wheat, yeast extract, spirits, high-fructose corn syrup, , sodium benzoate), sugar, ginger powder, black pepper powder, water, onion, garlic, green bean, flavour enhancer (E621), sesame seeds, Sesame Mayo sauce: Mayonnaise [(Wate, Rapeseed Oil, Modified Maize Starch, Spirit Vinegar, Pasteurised Egg Yolk, Sugar, Salt, Mustard Flour, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)], Soy Sauce (Water, Defatted Soybean, Salt, Wheat, east Extract, Spirits, High-Fructose Corn Syrup, Sodium Benzoate), Malt Vinegar, Sugar, Sesame Oil (Sesame Oil, Soybean Oil), Grounded Sesame Seeds
ALLERGY ADVICE: For allergens, see ingredients in bold.
Nutrition (Serving Per 100g):
Typical Value Per
100g |
Energy kJ 502
Energy kcal 119 Fat 1.1g of which saturates 0.49g Carbohydrate 5.90g of which sugars 4.9g Fibre 0.5g Protein 21.3g Salt 1.4g |