Hand-made chicken katsu curry
Ingredients:
Boneless chicken thigh meat, salt, black pepper powder, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), egg , water, curry powder (curry owder 10.5%[turmeric(India),coriander(Moroco/Canada),cumin,fennel],wheat flour(wheat:U.S.A/Australia),dextrin,mixed oil[palm olein oil(Malaysia),palm stearin oil(Malaysia)], salt, corn powder, Ottogi seasoning(soybean),vegetable cream(milk),onion flavour powder, garlic powder, modified potato starch, sugar, dextrin, seasoning chili flavour powder, spicy spice seasoning, seasoning oil, pepper, powder yeast extract, soy sauce flavour powder
ALLERGY ADVICE: For allergens, see ingredients in bold.